Friday, July 18, 2014

Food, Drink and Party Favors


All you need is love ...
On each table: red and white wine, candies coordinating with bridesmaids' dresses and shoes, little boxes for the candies, can coolers for each guest. Tables 1 through 8 were called up to the buffet in short order for a variety of salads, raw vegetables, cheeses, rolls, pastas, several kinds of sausage and hot meats, delicious salmon, and a full selection of fancy bakery items for dessert.

After dinner, the reception moved to the second floor.The wedding cake was small, surrounded by donuts, all in the color scheme, distributed to the guests. The bar remained active for all types of libations.
 
We learned later that the liquor, wine and beer from the reception were moved to the house of the bride's brother, Steve, for the "after party". It must have been a hell of a celebration, if the hangovers we witnessed the following day were any indication.

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About Me

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The first blog was a simple travel journal written during an Alaskan cruise in 2008. I document all of our trips, and refer to my posts fairly frequently, especially when we're planning a return visit to a destination. I enjoy recording events in both words and pictures -- blogging is one more way of staying in touch with family and friends in this wonderful, connected world. I've been retired since April of 2013, and there's no shortage of things to do or activities to enjoy. I enjoy writing about everything ... and nothing.